Please use this identifier to cite or link to this item: https://hdl.handle.net/10599/11511
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dc.contributor.otherDublin Diocesan Archivesen_IE
dc.coverage.spatial---Dublinen_IE
dc.coverage.temporal2015-09-29en_IE
dc.date.accessioned2015-11-18T03:00:22Z-
dc.date.available2015-11-18T03:00:22Z-
dc.date.issued1916en_IE
dc.identifier.otherwm_P1.jpg EveningMailComplete.pdf
dc.identifier.urihttps://hdl.handle.net/10599/11511-
dc.descriptionDublin Evening Mail dated 4th of May 1916, the day after the first executions. The focus of this edition is the gradual increase in availability of food in Dublin, the day to day life in the city and the fact that Augustine Birrell had resigned. The Dublin Evening Mail was published from 1824 to 1926.en_IE
dc.formatPdfen_IE
dc.language.isoEnglishen_IE
dc.relation\\10.128.32.39\public\documents\1916\DublinDiocese\adjusteden_IE
dc.rightsReproduced by kind permission of the Dublin Diocesan Archives. Digital image by South Dublin Libraries, Local Studies. South Dublin Libraries do not own the copyright in this image. If you wish to reproduce this item, please contact the Diocesan Archives, Holy Cross College, Clonliffe Road, Dublin 3. Tel. 01 8379253, Email: info@dublindiocese.ieen_IE
dc.subject1916 Risingen_IE
dc.subjectDublin Evening Mailen_IE
dc.subjectAftermath of 1916 Risingen_IE
dc.subjectNewspaperen_IE
dc.titleDublin Evening Mail dated 4th of May 1916, the day after the first executions.en_IE
dc.typeImageen_IE
dc.internal.visibility1en_IE
dc.rights.allowmp3downloadYesen_IE
Appears in Collections:1916-1921: Revolution
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